Specialty Coffee in São Paulo: The Art of the Perfect Roast
Coffee is in our name and at the core of everything we do. At Copenhagen Coffee Lab São Paulo, we treat coffee as a science and an art. As a dedicated roastery, we source the finest beans from sustainable farms in Brazil, Ethiopia, Kenya, and beyond, roasting them to perfection to highlight their unique profiles.
Our São Paulo coffee shop is a haven for purists and explorers alike. Whether you prefer the intensity of a double Espresso (1.6€), the silky texture of a Flat White (3.6€), or the clean, nuanced flavors of a V60 pour-over (4.5€), our expert baristas are here to guide you. We invite you to sit back in our modern, minimalist space and discover why we are a leader in Lisbon’s specialty coffee scene.
Precision Brewing
Every cup is measured, timed, and tasted. From the water temperature to the grind size, we ensure that every Americano or Latte meets our rigorous Scandinavian standards.
Take the Lab Home
Love our coffee? We sell 250g and 1kg bags of our roasted beans (Brazil, Ethiopia, Kenya, and more) so you can recreate the Copenhagen Coffee Lab experience in your own kitchen.
FAQ
What coffee beans do you use?
We use high-quality Arabica beans from origins like Brazil, Ethiopia, Kenya, and Guatemala, all roasted in-house.
Do you offer dairy-free milk?
Yes, we offer Oat Milk (+0.30€) as a premium alternative for all our coffee drinks.
Can I buy coffee beans at the São Paulo café?
Yes, we stock a variety of our freshly roasted beans in 250g bags starting from 14€.
