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Hvad er en Macchiato?
Written by Rasmus Kvistgaard JensenUpdated / Coffee / 3 minutes

What is a Macchiato?

A macchiato is a classic in the world of coffee. The name comes from Italian and means "stained" or "marked," because the espresso is "marked" with a bit of milk or milk foam. The result is an intense espresso experience with just a small twist – a drink where the coffee's character still takes center stage.

Two variations: Espresso Macchiato and Latte Macchiato

There are actually two different versions of macchiato, which often cause confusion:
Espresso macchiato: An espresso "stained" with a small spoonful of milk foam. The classic Italian version.
Latte macchiato: Here, the milk is "marked" by espresso. The drink is served in a tall glass with layers, where the espresso is poured in last. The result is milder, yet still elegant.

Why choose a macchiato?

A macchiato is perfect for those who want to enjoy espresso in its purest form, yet softened slightly. It's a quick, intense coffee break, a chance to enjoy the complexity of the bean without drowning it in milk.
In short: small, strong, and unforgettable.

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